Amul Cow Ghee 1 L Tin
₹665.00
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Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today!
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Quick Comparison
| Amul Cow Ghee 1 L Tin remove | Everest Garam Masala, 50 g remove | Everest Kitchen King Masala, 50 g remove | Fortune Rice Bran Health Physically Refined Oil, 1 L Pouch remove | Patanjali Mustard Oil, 1 L remove | Dalda Vanaspati, 500 ml Pouch remove | |
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| Name | Amul Cow Ghee 1 L Tin remove | Everest Garam Masala, 50 g remove | Everest Kitchen King Masala, 50 g remove | Fortune Rice Bran Health Physically Refined Oil, 1 L Pouch remove | Patanjali Mustard Oil, 1 L remove | Dalda Vanaspati, 500 ml Pouch remove |
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| Price | ₹665.00 | ₹46.00 | ₹42.00 | ₹149.00 | ₹140.00 | ₹80.00 |
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| Content | Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | The aroma of freshly brewing spices and the flavour of a soulful curry thats the magic of cooking with Indian spices. One staple on most Indian kitchen shelves is the trusty Garam Masala. The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.
| Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
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Fortune Rice Bran Health Oil is a physically refined oil, it contains Gamma Oryzanol, which reduces cholesterol and keeps the heart healthy. Vitamin E helps maintain the balance of the nervous system, a natural antioxidant. Best suitable for health-conscious people.
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.
| For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property |
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