Amul Cow Ghee 1 L Tin
₹665.00
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Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today!
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Quick Comparison
| Amul Cow Ghee 1 L Tin remove | Shree Deepam Pooja Til Oil 900ml remove | Gulab Cold Pressed Groundnut Oil 1 L remove | Sagar Pure Ghee 1 L Tin remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | Patanjali Mustard Oil, 1 L remove | |
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| Name | Amul Cow Ghee 1 L Tin remove | Shree Deepam Pooja Til Oil 900ml remove | Gulab Cold Pressed Groundnut Oil 1 L remove | Sagar Pure Ghee 1 L Tin remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | Patanjali Mustard Oil, 1 L remove |
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| Price | ₹665.00 | ₹149.00 | ₹390.00 | ₹650.00 | ₹650.00 | ₹140.00 |
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| Content | Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | Groundnut oil or peanut oil is a vegetable oil derived from peanuts. Gulab Cold Pressed Groundnut Oil has a strong peanut flavour and aroma which help enhance the flavour of food. Cooking with Groundnut oil not only delivers a lip-smacking taste in food, But is also considered as a healthier choice for cooking. So go ahead and buy Gulab Cold Pressed Groundnut Oil online today. | Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Sagar Pure Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | A significant source of nutrients with a strong aroma. Perfect for cooking and garnishing purposes. It is commonly used in kitchens around the country for generations.
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.
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