Keya Seasoning – All Purpose, 60 g Bottle
₹129.00
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Product details
- A bottle of All Purpose seasoning will transform every dish, whether its salad, steak or bake.
- KEYA Classic All Purpose Seasoning is used in French Fries, Popcorn, Chicken popcorn, sandwiches, Burger, Salads, Rolls, Grilled Veggies, Pakora, Cutlet, Frankie, Spring rolls, Potato wedges, Corns Salad, Snacks and starters, Shaslik sticks, Samosa, Veg fingers, Titbit foods, etc.
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Quick Comparison
| Keya Seasoning - All Purpose, 60 g Bottle remove | Guinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove | Amul Cow Ghee 1 L Tin remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | |
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| Name | Keya Seasoning - All Purpose, 60 g Bottle remove | Guinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove | Amul Cow Ghee 1 L Tin remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove |
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| Price | ₹129.00 | ₹260.00 | ₹665.00 | ₹650.00 | ₹250.00 | ₹249.00 |
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| Guinea Filtered Groundnut Oil is crafted from top finest groundnuts. The groundnut oil is enriched with Vitamin A, D & E. It offers excessive Mono Unsaturated Fatty Acids (MUFA) that lowers LDL levels (bad frame cholesterol). It improves HDL levels (healthful frame cholesterol) and facilitates lower the hazard of coronary heart disease. It is mild and incorporate all of the important nutrients. It is good for deep frying because it has a high smoking point. The oil has a robust peanut flavour and aroma.
| Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | A significant source of nutrients with a strong aroma. Perfect for cooking and garnishing purposes. It is commonly used in kitchens around the country for generations.
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