Keya Seasoning – All Purpose, 60 g Bottle
Product details
- A bottle of All Purpose seasoning will transform every dish, whether its salad, steak or bake.
- KEYA Classic All Purpose Seasoning is used in French Fries, Popcorn, Chicken popcorn, sandwiches, Burger, Salads, Rolls, Grilled Veggies, Pakora, Cutlet, Frankie, Spring rolls, Potato wedges, Corns Salad, Snacks and starters, Shaslik sticks, Samosa, Veg fingers, Titbit foods, etc.
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Quick Comparison
| Keya Seasoning - All Purpose, 60 g Bottle remove | Dalda Vanaspati, 500 ml Pouch remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | Everest Kitchen King Masala, 50 g remove | Saffola Gold Refined Cooking oil | Blended Rice Bran & Sunflower oil | Helps Keeps Heart Healthy, 1 L Pouch remove | |
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| Name | Keya Seasoning - All Purpose, 60 g Bottle remove | Dalda Vanaspati, 500 ml Pouch remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | Everest Kitchen King Masala, 50 g remove | Saffola Gold Refined Cooking oil | Blended Rice Bran & Sunflower oil | Helps Keeps Heart Healthy, 1 L Pouch remove |
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| Price | ₹129.00 | ₹80.00 | ₹249.00 | ₹125.00 | ₹42.00 | ₹180.00 |
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| For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property |
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Patanjali Foods Ltd Ruchi Gold Palmolein Oil high-quality oil used primarily for cooking in developing countries. Palmolein oil is an edible vegetable oil derived from the mesocarp of the fruit of the oil palms. The oil palmolein is blessed with many attributes that have helped it on its path to dominance. Palmolein oil is a highly versatile crop. It has many uses – like foaming, binding and stabilizing. It is a cost-competitive, versatile and widely produced vegetable oil.
| Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
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