Everest Kitchen King Masala, 50 g
₹42.00
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Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
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Everest Kitchen King Masala, 50 g remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove | Sagar Pure Ghee 1 L Tin remove | Saffola Gold Refined Cooking oil | Blended Rice Bran & Sunflower oil | Helps Keeps Heart Healthy, 1 L Pouch remove | Patanjali Mustard Oil, 1 L remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | |
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Name | Everest Kitchen King Masala, 50 g remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove | Sagar Pure Ghee 1 L Tin remove | Saffola Gold Refined Cooking oil | Blended Rice Bran & Sunflower oil | Helps Keeps Heart Healthy, 1 L Pouch remove | Patanjali Mustard Oil, 1 L remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove |
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Price | ₹42.00 | ₹177.00 | ₹650.00 | ₹180.00 | ₹140.00 | ₹250.00 |
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Content | Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
| From the World's No. 1 Basmati Rice* brand, India Gate Tibar Basmati Rice is one of the best and premium class rice companions for serving special native dishes from across India. It is defined by its fine texture, long and slender pearlescent white grains, and distinct aroma. Grown and harvested in the north-western foothills of the Himalayas, this Basmati rice helps fuel your body with the essential vitamins and nutrients. It is aged for a minimum of 1.5 years which results in better volume, fluffiness, and yield. This aging process also imparts the distinct Basmati aroma and taste to the rice. The India Gate Tibar basmati rice is produced with international quality standards, cleaned, sorted and packed in superior, hygienic and state-of-the-art facilities, completely untouched by human hands.
| Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Sagar Pure Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! |
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.
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