Keya Thyme, 27 g

• A common ingredient in French, Greek, Italian, Lebanese, Spanish & Turkish cuisines, Thyme is used for its strong flavour which comes from Thymol.
• Thyme retains its flavour the best after drying, compared to most of the other herbs.
• Thyme is also known for its subtle & blending properties.

• Cholesterol control
• Improve the immune system
• Rejuvenates health
• Fortified with A,D and E vitamins

For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property

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