Sunday Refined Sunflower Oil 1 L
₹189.00
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Sunday Refined Sunflower Oil is a healthy and nutritious oil. It makes you feel light and active after heavy food intake. Sunflower Oil has a high smoke point, and with its neutral flavour it is ideal for sautéing, stir-frying and even deep-frying. Buy Sunday Refined Sunflower Oil online now!
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Quick Comparison
| Sunday Refined Sunflower Oil 1 L remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | Everest Kitchen King Masala, 50 g remove | Dalda Vanaspati, 500 ml Pouch remove | |
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| Name | Sunday Refined Sunflower Oil 1 L remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | Everest Kitchen King Masala, 50 g remove | Dalda Vanaspati, 500 ml Pouch remove |
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| Price | ₹189.00 | ₹125.00 | ₹177.00 | ₹249.00 | ₹42.00 | ₹80.00 |
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| Content | Sunday Refined Sunflower Oil is a healthy and nutritious oil. It makes you feel light and active after heavy food intake. Sunflower Oil has a high smoke point, and with its neutral flavour it is ideal for sautéing, stir-frying and even deep-frying. Buy Sunday Refined Sunflower Oil online now! |
Patanjali Foods Ltd Ruchi Gold Palmolein Oil high-quality oil used primarily for cooking in developing countries. Palmolein oil is an edible vegetable oil derived from the mesocarp of the fruit of the oil palms. The oil palmolein is blessed with many attributes that have helped it on its path to dominance. Palmolein oil is a highly versatile crop. It has many uses – like foaming, binding and stabilizing. It is a cost-competitive, versatile and widely produced vegetable oil.
| From the World's No. 1 Basmati Rice* brand, India Gate Tibar Basmati Rice is one of the best and premium class rice companions for serving special native dishes from across India. It is defined by its fine texture, long and slender pearlescent white grains, and distinct aroma. Grown and harvested in the north-western foothills of the Himalayas, this Basmati rice helps fuel your body with the essential vitamins and nutrients. It is aged for a minimum of 1.5 years which results in better volume, fluffiness, and yield. This aging process also imparts the distinct Basmati aroma and taste to the rice. The India Gate Tibar basmati rice is produced with international quality standards, cleaned, sorted and packed in superior, hygienic and state-of-the-art facilities, completely untouched by human hands.
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| Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
| For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property |
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