Sagar Pure Ghee 1 L Tin
₹650.00
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Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Sagar Pure Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today!
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Quick Comparison
| Sagar Pure Ghee 1 L Tin remove | Nutrela Soya - Mini Chunk, 200 g remove | Patanjali Mustard Oil, 1 L remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | Nutriorg Cold Pressed 100% Organic Mustard Oil 1 L remove | |
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| Name | Sagar Pure Ghee 1 L Tin remove | Nutrela Soya - Mini Chunk, 200 g remove | Patanjali Mustard Oil, 1 L remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | Nutriorg Cold Pressed 100% Organic Mustard Oil 1 L remove |
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| Price | ₹650.00 | ₹60.00 | ₹140.00 | ₹125.00 | ₹650.00 | ₹410.00 |
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| Content | Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Sagar Pure Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | Patanjali Foods Ltd Nutrela Soya Mini Chunks are made from soy flour. Soya Chunks contain immunity building nutrients, protein, iron and zinc. It is rich in dietary fiber and strengthens your immunity. It is very easy to prepare and makes tasty dishes. They are a blank canvas that you can paint on, they are odourless and tasteless by themselves. It can be used in many dishes and it is healthy and a good source of calcium. It is also a great replacement for chicken or any other meat.
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.
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Patanjali Foods Ltd Ruchi Gold Palmolein Oil high-quality oil used primarily for cooking in developing countries. Palmolein oil is an edible vegetable oil derived from the mesocarp of the fruit of the oil palms. The oil palmolein is blessed with many attributes that have helped it on its path to dominance. Palmolein oil is a highly versatile crop. It has many uses – like foaming, binding and stabilizing. It is a cost-competitive, versatile and widely produced vegetable oil.
| A significant source of nutrients with a strong aroma. Perfect for cooking and garnishing purposes. It is commonly used in kitchens around the country for generations.
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