RUCHI Gold Palmolein Oil, 850 g Pouch

Patanjali Foods Ltd Ruchi Gold Palmolein Oil high-quality oil used primarily for cooking in developing countries. Palmolein oil is an edible vegetable oil derived from the mesocarp of the fruit of the oil palms. The oil palmolein is blessed with many attributes that have helped it on its path to dominance. Palmolein oil is a highly versatile crop. It has many uses – like foaming, binding and stabilizing. It is a cost-competitive, versatile and widely produced vegetable oil.

Figaro is the oldest olive oil brand in India with 100 years of legacy. We are committed to quality and health, and thus, we are constantly evolving to bring you a superior olive oil experience. Every bottle of Figaro comes with an assurance of purity - only the finest quality olives are used, and great care is taken to ensure that the oil retains all its nutritional benefits. Enriched with the goodness of Vitamin E, every drop of our healthy olive oil is pure and primed. Figaro olive oils are also a godsend to reduce your cholesterol levels and maintain the cardio-circulatory system. Matters of the heart are just better with Figaro Olive Oil. But that’s not all! From maintaining a healthy heart to helping you shed those extra pounds, our oils are cold extracted without any harmful additives like Argemone oil so you can rest assured that they are the perfect dietary addition for your most precious people. The best part is that it can enrich all your healthy diets with the refreshing taste and fragrance of traditional Olives from garnishing some Tomato Soup, grinding up some fresh Green Chutney, experimenting with a new Greek Salad or marinating some tender Chicken Tikka for a house party. So, whether you’re planning a perfect meal with the delectable aroma of fresh olives or worried about the risks of diabetes, you know you can trust Figaro Extra Virgin Olive Oil to make it right.

Guinea Filtered Groundnut Oil is crafted from top finest groundnuts. The groundnut oil is enriched with Vitamin A, D & E. It offers excessive Mono Unsaturated Fatty Acids (MUFA) that lowers LDL levels (bad frame cholesterol). It improves HDL levels (healthful frame cholesterol) and facilitates lower the hazard of coronary heart disease. It is mild and incorporate all of the important nutrients. It is good for deep frying because it has a high smoking point. The oil has a robust peanut flavour and aroma.