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Patanjali Mustard Oil, 1 L

140.00
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28 Jun - 05 Jul, 2026
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.

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Patanjali Mustard Oil, 1 L removeIndia Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch removeAmul Pure Ghee/Tuppa, 1 L Cup removeLIberty Sunday Oryfit Rice Bran Oil 1L removeEverest Garam Masala, 50 g removeGuinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove
NamePatanjali Mustard Oil, 1 L removeIndia Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch removeAmul Pure Ghee/Tuppa, 1 L Cup removeLIberty Sunday Oryfit Rice Bran Oil 1L removeEverest Garam Masala, 50 g removeGuinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove
ImagePatanjali Mustard Oil, 1 LIndia Gate Basmati Rice/Basmati Akki - Tibar, 1 kg PouchAmul Pure Ghee/Tuppa, 1 L CupLIberty Sunday Oryfit Rice Bran Oil 1LEverest Garam Masala, 50 gGuinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.
From the World's No. 1 Basmati Rice* brand, India Gate Tibar Basmati Rice is one of the best and premium class rice companions for serving special native dishes from across India. It is defined by its fine texture, long and slender pearlescent white grains, and distinct aroma. Grown and harvested in the north-western foothills of the Himalayas, this Basmati rice helps fuel your body with the essential vitamins and nutrients. It is aged for a minimum of 1.5 years which results in better volume, fluffiness, and yield. This aging process also imparts the distinct Basmati aroma and taste to the rice. The India Gate Tibar basmati rice is produced with international quality standards, cleaned, sorted and packed in superior, hygienic and state-of-the-art facilities, completely untouched by human hands.
A significant source of nutrients with a strong aroma. Perfect for cooking and garnishing purposes. It is commonly used in kitchens around the country for generations.
  • Cholesterol control
  • Improve the immune system
  • Rejuvenates health
  • Fortified with A,D and E vitamins
The aroma of freshly brewing spices and the flavour of a soulful curry thats the magic of cooking with Indian spices. One staple on most Indian kitchen shelves is the trusty Garam Masala. The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.
Guinea Filtered Groundnut Oil is crafted from top finest groundnuts. The groundnut oil is enriched with Vitamin A, D & E. It offers excessive Mono Unsaturated Fatty Acids (MUFA) that lowers LDL levels (bad frame cholesterol). It improves HDL levels (healthful frame cholesterol) and facilitates lower the hazard of coronary heart disease. It is mild and incorporate all of the important nutrients. It is good for deep frying because it has a high smoking point. The oil has a robust peanut flavour and aroma.
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