Nutrela Soya – Mini Chunk, 200 g
₹60.00
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Patanjali Foods Ltd Nutrela Soya Mini Chunks are made from soy flour. Soya Chunks contain immunity building nutrients, protein, iron and zinc. It is rich in dietary fiber and strengthens your immunity. It is very easy to prepare and makes tasty dishes. They are a blank canvas that you can paint on, they are odourless and tasteless by themselves. It can be used in many dishes and it is healthy and a good source of calcium. It is also a great replacement for chicken or any other meat.
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Quick Comparison
| Nutrela Soya - Mini Chunk, 200 g remove | Dalda Vanaspati, 500 ml Pouch remove | Everest Kitchen King Masala, 50 g remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Guinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove | |
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| Name | Nutrela Soya - Mini Chunk, 200 g remove | Dalda Vanaspati, 500 ml Pouch remove | Everest Kitchen King Masala, 50 g remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Guinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove | RUCHI Gold Palmolein Oil, 850 g Pouch remove |
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| Price | ₹60.00 | ₹80.00 | ₹42.00 | ₹250.00 | ₹260.00 | ₹125.00 |
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| Content | Patanjali Foods Ltd Nutrela Soya Mini Chunks are made from soy flour. Soya Chunks contain immunity building nutrients, protein, iron and zinc. It is rich in dietary fiber and strengthens your immunity. It is very easy to prepare and makes tasty dishes. They are a blank canvas that you can paint on, they are odourless and tasteless by themselves. It can be used in many dishes and it is healthy and a good source of calcium. It is also a great replacement for chicken or any other meat.
| For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property | Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
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| Guinea Filtered Groundnut Oil is crafted from top finest groundnuts. The groundnut oil is enriched with Vitamin A, D & E. It offers excessive Mono Unsaturated Fatty Acids (MUFA) that lowers LDL levels (bad frame cholesterol). It improves HDL levels (healthful frame cholesterol) and facilitates lower the hazard of coronary heart disease. It is mild and incorporate all of the important nutrients. It is good for deep frying because it has a high smoking point. The oil has a robust peanut flavour and aroma.
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Patanjali Foods Ltd Ruchi Gold Palmolein Oil high-quality oil used primarily for cooking in developing countries. Palmolein oil is an edible vegetable oil derived from the mesocarp of the fruit of the oil palms. The oil palmolein is blessed with many attributes that have helped it on its path to dominance. Palmolein oil is a highly versatile crop. It has many uses – like foaming, binding and stabilizing. It is a cost-competitive, versatile and widely produced vegetable oil.
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