LIberty Sunday Oryfit Rice Bran Oil 1L
Product details
- Cholesterol control
- Improve the immune system
- Rejuvenates health
- Fortified with A,D and E vitamins
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Quick Comparison
| LIberty Sunday Oryfit Rice Bran Oil 1L remove | Amul Cow Ghee 1 L Tin remove | Dalda Vanaspati, 500 ml Pouch remove | Fortune Soya Health Refined Soyabean Oil, 1 L Pouch remove | Everest Kitchen King Masala, 50 g remove | Sagar Pure Ghee 1 L Tin remove | |
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| Name | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Amul Cow Ghee 1 L Tin remove | Dalda Vanaspati, 500 ml Pouch remove | Fortune Soya Health Refined Soyabean Oil, 1 L Pouch remove | Everest Kitchen King Masala, 50 g remove | Sagar Pure Ghee 1 L Tin remove |
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| Price | ₹250.00 | ₹665.00 | ₹80.00 | ₹140.00 | ₹42.00 | ₹650.00 |
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| Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property |
Soya Health is certified as India’s No. 1 cooking oil brand. It is fortified with Vitamin A & Vitamin D which helps boost immunity. Soya Health Oil contains PUFA, which helps in reducing cholesterol levels. Disclaimer: India’s no 1: As per IMRB MAT Dec 2022 Healthy: Adequate exercise and a balanced diet which includes balanced healthy cooking oil are key to good health.
| Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
| Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Sagar Pure Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! |
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