Everest Garam Masala, 50 g
₹46.00
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The aroma of freshly brewing spices and the flavour of a soulful curry thats the magic of cooking with Indian spices. One staple on most Indian kitchen shelves is the trusty Garam Masala. The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.
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Quick Comparison
| Everest Garam Masala, 50 g remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | Shree Deepam Pooja Til Oil 900ml remove | Fortune Soya Health Refined Soyabean Oil, 1 L Pouch remove | Everest Kitchen King Masala, 50 g remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove | |
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| Name | Everest Garam Masala, 50 g remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | Shree Deepam Pooja Til Oil 900ml remove | Fortune Soya Health Refined Soyabean Oil, 1 L Pouch remove | Everest Kitchen King Masala, 50 g remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove |
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| Price | ₹46.00 | ₹249.00 | ₹149.00 | ₹140.00 | ₹42.00 | ₹177.00 |
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| Content | The aroma of freshly brewing spices and the flavour of a soulful curry thats the magic of cooking with Indian spices. One staple on most Indian kitchen shelves is the trusty Garam Masala. The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.
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Soya Health is certified as India’s No. 1 cooking oil brand. It is fortified with Vitamin A & Vitamin D which helps boost immunity. Soya Health Oil contains PUFA, which helps in reducing cholesterol levels. Disclaimer: India’s no 1: As per IMRB MAT Dec 2022 Healthy: Adequate exercise and a balanced diet which includes balanced healthy cooking oil are key to good health.
| Everest Kitchen King Masala is the king of every masalas, as it is a blend of every one major spices used in cuisine dishes like subzis. It is a strong spicy flavour, dim brown coloured, and should be used sparingly.
| From the World's No. 1 Basmati Rice* brand, India Gate Tibar Basmati Rice is one of the best and premium class rice companions for serving special native dishes from across India. It is defined by its fine texture, long and slender pearlescent white grains, and distinct aroma. Grown and harvested in the north-western foothills of the Himalayas, this Basmati rice helps fuel your body with the essential vitamins and nutrients. It is aged for a minimum of 1.5 years which results in better volume, fluffiness, and yield. This aging process also imparts the distinct Basmati aroma and taste to the rice. The India Gate Tibar basmati rice is produced with international quality standards, cleaned, sorted and packed in superior, hygienic and state-of-the-art facilities, completely untouched by human hands.
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