Everest Garam Masala, 50 g
₹46.00
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The aroma of freshly brewing spices and the flavour of a soulful curry thats the magic of cooking with Indian spices. One staple on most Indian kitchen shelves is the trusty Garam Masala. The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.
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Quick Comparison
Everest Garam Masala, 50 g remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | Amul Cow Ghee 1 L Tin remove | Guinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove | |
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Name | Everest Garam Masala, 50 g remove | Oleev Active - Goodness Of Olive Oil, 1 L Pouch remove | Amul Cow Ghee 1 L Tin remove | Guinea GUINEA FILTERED GROUNDNUT OIL 1LTR PP, 1 lt remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | India Gate Basmati Rice/Basmati Akki - Tibar, 1 kg Pouch remove |
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Price | ₹46.00 | ₹249.00 | ₹665.00 | ₹260.00 | ₹650.00 | ₹177.00 |
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Content | The aroma of freshly brewing spices and the flavour of a soulful curry thats the magic of cooking with Indian spices. One staple on most Indian kitchen shelves is the trusty Garam Masala. The Everest brand of spice mixes, also known as masalas, includes this culinary favourite.
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| Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Amul Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Or simply melt it and spread it on roti, or pour it on vegetables/dal before serving. So go ahead and buy this product online today! | Guinea Filtered Groundnut Oil is crafted from top finest groundnuts. The groundnut oil is enriched with Vitamin A, D & E. It offers excessive Mono Unsaturated Fatty Acids (MUFA) that lowers LDL levels (bad frame cholesterol). It improves HDL levels (healthful frame cholesterol) and facilitates lower the hazard of coronary heart disease. It is mild and incorporate all of the important nutrients. It is good for deep frying because it has a high smoking point. The oil has a robust peanut flavour and aroma.
| A significant source of nutrients with a strong aroma. Perfect for cooking and garnishing purposes. It is commonly used in kitchens around the country for generations.
| From the World's No. 1 Basmati Rice* brand, India Gate Tibar Basmati Rice is one of the best and premium class rice companions for serving special native dishes from across India. It is defined by its fine texture, long and slender pearlescent white grains, and distinct aroma. Grown and harvested in the north-western foothills of the Himalayas, this Basmati rice helps fuel your body with the essential vitamins and nutrients. It is aged for a minimum of 1.5 years which results in better volume, fluffiness, and yield. This aging process also imparts the distinct Basmati aroma and taste to the rice. The India Gate Tibar basmati rice is produced with international quality standards, cleaned, sorted and packed in superior, hygienic and state-of-the-art facilities, completely untouched by human hands.
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