Dalda Vanaspati, 500 ml Pouch
Product details
For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness – today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property
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Quick Comparison
| Dalda Vanaspati, 500 ml Pouch remove | Nutrela Soya - Mini Chunk, 200 g remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Shree Deepam Pooja Til Oil 900ml remove | Patanjali Mustard Oil, 1 L remove | |
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| Name | Dalda Vanaspati, 500 ml Pouch remove | Nutrela Soya - Mini Chunk, 200 g remove | Amul Pure Ghee/Tuppa, 1 L Cup remove | LIberty Sunday Oryfit Rice Bran Oil 1L remove | Shree Deepam Pooja Til Oil 900ml remove | Patanjali Mustard Oil, 1 L remove |
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| Price | ₹80.00 | ₹60.00 | ₹650.00 | ₹250.00 | ₹149.00 | ₹140.00 |
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| Content | For over 75 years, Dalda Vanaspati has been a household name in India. Not only has it stayed true to its legacy of flavour, taste, and richness - today, Dalda Vanaspati is also Trans Fat Free. Moreover, it is rich in Vitamins A & D, tastes delicious and is suitable for several types of cooking. Its distinguished yellow and green packaging, virtually unchanged for decades, has since become an iconic brand property | Patanjali Foods Ltd Nutrela Soya Mini Chunks are made from soy flour. Soya Chunks contain immunity building nutrients, protein, iron and zinc. It is rich in dietary fiber and strengthens your immunity. It is very easy to prepare and makes tasty dishes. They are a blank canvas that you can paint on, they are odourless and tasteless by themselves. It can be used in many dishes and it is healthy and a good source of calcium. It is also a great replacement for chicken or any other meat.
| A significant source of nutrients with a strong aroma. Perfect for cooking and garnishing purposes. It is commonly used in kitchens around the country for generations.
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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.
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